£3.00 £2.00


If you’ve never had a Blondie before, think of it like a Brownie, but ‘lighter’.

White chocolate is used instead of dark chocolate, leaving you with a sweeter, less deeply flavoured version, with the added incorporation of sweet, juicy cranberries and pecans instead of walnuts.


Suitable for vegan diet.

Price per slice.

Contains PECANS.

May contain other nuts.

*can be made palm oil free – extra cost*

Shelf life – At least 7 days. Can be frozen for up to 3 months.

Ingredients –


Flour Blend (Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour) Dark Brown Soft Sugar, Cacao Powder, Vegetable Margarine (Vegetable Oils [sunflower, rapeseed, palm *sustainably sourced], Water, Salt, Emulsifiers [E471, Sunflower Lecithin], Preservative [Potassium Sorbate], Acid [Lactic Acid], B Vitamins [Niacin, B6, B2, Folic Acid & B12], Flavourings, Colours [Annatto, Curcumin]), Caster Sugar, PECANS, Cranberries, Cocoa Butter, Coconut Oil, Raising Agent [Baking Powder], Vanilla Powder, Stabiliser: Xanthan Gum

Additional information

Weight 100 g


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